Peruse our menus of fine fare and sharing boards, vintage cocktails, an abundance of Rhums, our generous selection of gins and our tremendous Tipsy Teas! Huzzah!
Main Menu
Fine fare with inspiration taken from popular 1920s dishes. When ladies and gentlemen favoured the Fettuccini, savoured the chicken salad and loved lashings and lashings of lobster.
Download MenuSunday Lunch
Colonel Porter loves his home comforts. Especially after having travelled the world distributing his Newcastle Brown Ale. Join us for hearty helpings, all the trimmings and plenty of proper gravy. Tip top!
Fork Buffet
£15 for 6 items
Available when booking private hire only.
Canape Menu
£7.50 for 5 | £10.50 for 7
Available when booking private hire only.
Cocktails
Peruse our range of giggle waters concocted and performed by our mixologists.
Tipsy Tea
Available Friday, Saturday & Sunday
A curious range of vintage cocktails, teas and mighty-fine Champagne for an afternoon of indulgence.
Download MenuMain Menu
Small Sharing Plates £5 each or 3 for £12
(we recommend ordering two or three depending on how peckish you are)
Sauteed Baby Squid (g) - with chorizo, courgette & pesto
£5.00
Buttermilk Fried Chicken Fillets - with roasted garlic mayo
£5.00
Chicken Liver Pâté - Spiced plum chutney & brioche
£5.00
Marinated Courgettes (v) (g) - Goats curd, lemon, rocket & toasted pine nuts
Contains nuts
£5.00
Raw Pear, Harrogate Blue Cheese (v) (g) - & walnut salad
Contains nuts
£5.00
Rump Steak Skewers - Served with green peppercorn sauce
£5.00
Moroccan Lamb Meatballs - Served with tomato, fennel, cumin & coriander sauce
£5.00
Padron Peppers (v) (g) - Olive oil roasted Padron peppers with smoked sea salt
£3.50
Globe Artichoke Fritters - Served with lemon & garlic aioli
£5.00
Roasted Beetroot Hummus (v) - Served with toasted pitta bread sticks
£5.00
Hoisin Chicken Wings (g) - Served with spring onion, radish & sesame
£5.00
Black Pudding Bhaji - Curry mayonnaise, apple and coriander salad
£5.00
Smoked Haddock & Leek - macaroni cheese bites
£5.00
Beer Battered Cod Bites - Served with tartar sauce
£5.00
(ideal ale-quaffing bites)
Antipasto - Parma ham, chorizo, salami, mortadella sausage, mixed olives, baby mozzarella, bread sticks, pesto, sun dried tomatoes, Brown Ale bread & butter, dips & pickles
£15.00
Porter's House Board - Lobster Tacos, Padron peppers, Parma ham, Chorizo, Salami, Mortadella sausage, homemade sausage rolls, baked camembert, cheese bread sticks, Brown Ale bread & butter, salad, dips & pickles
£20.00
(slap-up specialities)
Rump Steak 8oz (g) - 28 day aged rump steak, french fries, rocket & parmesan salad, green peppercorn sauce
(£ Market Price)
£11.95
Porter's Parmo - Breadded chicken breast topped with three cheese sauce, with house salad, fries & roast garlic mayo
£11.95
Fish & Chips - Beer battered cod, crushed minted peas, homemade chips, tartar sauce
£11.95
Mediterranean Linguini (v) - Linguini pasta with pesto, globe artichokes, olives, sun dried tomatoes, pine nuts, rocket & feta cheese
Contains nuts
£9.95
Bangers & Mash - Pinwheel sausage, creamy mashed potatoes, red wine gravy & crispy onions
£10.95
Sides - French fries / Mashed potatoes / House salad / Buttered vegetables / Tomato & red onion salad / Brown ale bread & butter / Garlic toast
£3.00
(All 'fancy sarnies' are served with a house salad & french fries)
Double Cheeseburger - Two beef patties, streaky bacon, cheddar cheese, barbecue mayo & crispy onions in a brioche bun
£10.95
French Dip - Thinly sliced roast beef, caramelised onions, melted cheddar cheese & dipping gravy, toasted brown ale bread & sweet mustard mayo
£9.95
Croque Madame - Toasted brown ale bread filled with ham, cheese & dijon mustard with a gruyere cheese crust & a sunny side up egg
£8.95
Holy Moly Macaroni Bun - Breaded macaroni cheese, holy moly hot sauce, lettuce & tomato in a brioche roll
£9.95
Fish Finger Sarnie - Beer battered cod strips,tartare sauce, brown ale bread
£8.95
Sides - French fries / Mashed potatoes / House salad / Buttered vegetables / Tomato & red onion salad / Brown ale bread & butter / Garlic toast
£3.00
Rhum Baba - Rhum soaked sponge cake, vanilla cream
£4.95
Apple Crumble & Custard (v) - A classic crumble that Granny Porter would be proud of served with vanilla custard
£4.95
Black Forest Cheesecake - Vanilla cheesecake, cherry compote, whipped cream
£4.95
Chocolate Brownie - Chocolatey heaven. Ooh er missus. Served with vanilla ice cream
£4.95
Tasty bites for your whippersnappers
Mains £5 All served with french fries & cucumber
Puds £3
Macaroni Cheese (v) -
£5.00
Cheeseburger -
£5.00
Breaded chicken goujons -
£5.00
Selection of Ice Creams (v) (g) -
£3.00
Chocolate Brownie & Vanilla Ice Cream (v) (g) -
£3.00
French Fries -
£3.00
Creamed Potatos -
£3.00
House salad -
£3.00
Seasonal Buttered Greens -
£3.00
Brown Ale Bread & Butter -
£3.00
Coleslaw -
£3.00
All roasts are served with garlic & thyme roast potatoes, carrot and swede crush, braised red cabbage, buttered vegetables, maple roasted parsnips, cauliflower cheese, Yorkshire pudding and jugs of gravy
Roast Topside of Beef (g) - Served Pink
£11.50
Roast Chicken - orkshire chicken breast with pigs in blankets
£11.50
Roast Pork Loin (g) - Local pork with crackling & apple sauce
£11.50
Nut Roast (v) - Homemade nut roast with vegetarian gravy
Contains nuts
£11.50
Roast Sirloin (g) - Served Pink
£14.95
Rhum Baba - Rhum soaked sponge cake, vanilla cream
£4.95
Apple & Vanilla Crumble & Custard - A classic crumble that Granny Porter would be proud of served with vanilla custard
£4.95
Black Forest Cheesecake - Vanilla cheesecake, cherry compote, whipped cream
£4.95
Chocolate & Hazelnut Delice (g) - Chocolatey heaven. Ooh er missus. served with vanilla ice cream
Contains nuts
£4.95
Small Sharing Plates £5 each or 3 for £12
(Tasty morsels to wet your appetite)
Sauteed Baby Squid (g) - with chorizo, courgette & pesto
£5.00
Buttermilk Fried Chicken Fillets - with roasted garlic mayo
£5.00
Chicken Liver Pâté - Spiced plum chutney & brioche
£5.00
Marinated Courgettes (v) (g) - Goats curd, lemon, rocket & toasted pine nuts
Contains nuts
£5.00
Raw Pear, Harrogate Blue Cheese (v) (g) - & walnut salad
Contains nuts
£5.00
Rump Steak Skewers - Served with green peppercorn sauce
£5.00
Moroccan Lamb Meatballs - Served with tomato, fennel, cumin & coriander sauce
£5.00
Roasted Padron Peppers (v) (g) - With smoked sea salt
£5.00
Globe Artichoke Fritters - Served with lemon & garlic aioli
£5.00
Roasted Beetroot Hummus (v) - Served with toasted pitta bread sticks
£5.00
Hoisin Chicken Wings (g) - Served with spring onion, radish & sesame
£5.00
Black Pudding Bhaji - Curry mayonnaise, apple and coriander salad
£5.00
Smoked Haddock & Leek - macaroni cheese bites
£5.00
Beer Battered Cod Bites - Served with tartar sauce
£5.00
Available when booking private hire only.
£15 for 6 items
Cured meat plate with pickles (g) -
Mini beef burgers - with crispy onions
Chicken satay skewers -
Crispy duck rolls - with hoi sin sauce
Tomato & mozzarella salad (v) (g) -
Southern fried chicken strips - with roast garlic mayonnaise
Sweet & sticky barbecued chicken legs & thighs (g) -
Tandoori Chicken wraps -
Bulgar wheat, roasted butternut squash & goats cheese salad (v) -
A selection of finger sandwiches -
Peppered rump steak skewers (g) -
Chicken caesar salad (g) -
Garlic king prawn & thai glass noodle salad - with soy and ginger
Mac & cheese bites (v) -
Available when booking private hire only.
£6 per bowl – suitable for 8-10 people
House salad (v) (g) -
French fries (v) (g) -
Rice salad (v) (g) -
Pesto pasta & parmesan salad -
Canape Menu
Available when booking private hire only.
£7.50 for 5 | £10.50 for 7
Bloody mary gazpacho (g) -
Smoked salmon tartar on toast -
Chicken Caesar in a baby gem lettuce leaf (g) -
Roquefort, crumbled walnut & endive (v) (g) -
Goats cheese & black olive croutons (v) -
Mini crab sandwiches -
Quail eggs with tartar sauce crouton (v) -
Poppadum and mango chutney scoops (v) -
Pork crackling with spiced apple dipping sauce (g) -
£7.50 for 5 | £10.50 for 7
Goats cheese croquettes (v) - with red pepper coulis
King prawn bhajis - with lemon mayo
Devils on horseback -
Northumberland chipolatas - with English mustard
Roasted padron peppers (v) (g) -
Leek & potato soup (v) (g) - with parmesan cheese straws
Mini beef burgers -
Chicken goujons - with roast garlic mayo
Thai fishcakes (v) (g) - with sweet chilli dip
Available when booking private hire only.
£2 each
Lindisfarne oysters (g) - with cucumber & wasabi
Sirloin steak bites (g) - with peppercorn butter
Mini Lobster cocktails (g) -
Baked Queen scallops - with parmesan & herb crust
Lobster & crab vol au vents -
£1.75 per person choose 2 or £3.25 x 3
Mini Rum baba -
Mini apple crumble tarts -
Chocolate dipped strawberries -
Drinks Menu
Inspired combinations with our Porter's twist
Colonel’s Botanical Garden -
Hendricks Gin, Elderflower Liqueur, apple juice, lemon juice, rosemary, simple syrup, cucumber, mint, soda
£7.95
Strawberry & Basil Caipirinha -
Cachaça, muddled strawberries, fresh basil, cracked black pepper, lime juice
£7.50
Grey Lady -
Poetic License Northern Dry Gin, Earl Grey tea, Creme de Bergamot, lemon juice, egg white, simple syrup
£7.50
Classic Mojito -
Havana 3 Rhum, muddled limes, fresh mint, light Muscavado sugar and soda
£7.50
Flavoured Mojito -
Classic recipe muddled with your choice of: passion fruit, strawberry, raspberry, apple or blueberry
£7.95
Margarita -
Olmeca Silver Tequila, Pierre Ferrand Orange Curacao, lime juice, salt
£7.50
Singapore Sling -
Bombay Sapphire, Cherry Brandy, Benedictine, Orange Curacao, lime juice, grenadine, Angostura Bitters, pineapple juice
£8.50
The Porter’s Sidecar -
Whitley Neill Gin, Orange Curacao, lemon juice, simple syrup, Angostura Bitters
£7.50
We do love a good Rhum... so we’ve mingled and muddled a few to create some
Mai Tai -
Chairman’s White Rhum, Chairman’s Spiced Rhum, Orgeat syrup, Orange Curacao, lime juice
£7.50
Colonel’s Choice: Mai Tai -
Our recipe, made with the rare blend ‘Plantation Pineapple’ rich, Jamaican Plantation Dark Rhum infused with Victorian pineapple
£12.50
Dark & Stormy -
Gosling’s Black Seal Rum, Fentiman’s ginger beer, muddled fresh limes
£7.50
Colonel’s Choice: Dark & Stormy -
Our recipe made with ‘Black Magic’ spiced Caribbean Rhum
£10.00
Strawberry Daiquiri -
Lashings of Havana 3 Rhum, lime juice, fresh & puréed strawberries - can be served frozen upon request!
£7.50
Zombie -
Havana 3, Havana Especial, Don Q 151 Over-proof Rhum, Absinthe, cinnamon syrup, grenadine, lime juice, pineapple, Angostura Bitters, grapefruit juice
£8.50
Ting Wray -
Wray & Nephews Rum, Ting grapefruit soda, grapefruit & lime juice
£7.50
Red Sky in the Morning -
Kraken Black Spiced Rhum, lashings of Ruby Port, ginger beer & muddled fresh limes
£8.50
Porter’s Rhum Punch -
Pussers Navy Rhum, All Spice Pimento Dram, orange juice, Angostura Bitters, lemon & lime juice, demerara syrup
£7.50
Pina Colada -
Havana 3 Rhum, cream of coconut, pineapple juice
£7.50
Colonel’s Choice: Banana Colada -
Our recipe made with ‘Bumbu’ Caribean Banana Infused Rhum
£11.00
Rhum Old Fashioned -
Diplomatico Reserva Exclusivea Rhum, demerara sugar, orange & Angostura Bitters
£8.50
Hurricane -
Goslings Black Seal Rhum, Havana 3 Rhum, orange juice, fresh & puréed passion fruit, lime juice, grenadine, pineapple juice
£7.50
Everyone's favourite classics, whatever the era
Old Fashioned -
Woodford Reserve Bourbon, demerara sugar, orange bitters
£8.50
Pornstar Martini -
Vanilla Absolut, Passoa, fresh & puréed passion fruit, pineapple & lime juice, Prosecco chaser
£7.95
Sazerac -
Tin Cup Bourbon, Peychauds & orange bitters, demerara sugar, Absinthe
£9.00
Espresso Martini - Vanilla Absolut, Kalhua, freshly brewed espresso & coffee beans
£7.50
Bramble -
Poetic License Northern Dry Gin, Creme de Mure, lemon juice, simple syrup, violas
£7.50
Cosmopolitan -
Absolut Citron, Cointreau, cranberry juice, lime juice, flamed orange
£7.50
Long Island Ice Tea -
Kettel One Vodka, Northern Dry Gin, Havana 3 Rhum, Olmeca Silver Tequila, Cointreau, lemon & lime juice, Coca-Cola
£8.50
Sour - Johnnie Walker Whisky or Disaranno Amaretto, lemon juice, egg white, Angostura Bitters, simple syrup
£7.50
Bloody Mary - Kettel One Vodka, tomato juice, Tabasco sauce, Worcester sauce, cracked black pepper, sea salt, celery
£7.95
Colonel’s Choice: Old Fashioned -
Master’s Collection Woodford Reserve - new or aged cask rye, demerara sugar, Angostura Bitters, orange peel
£20.00
Negroni -
Sipsmith London Dry Gin, Martini Rosso Vermouth, Campari, orange peel
£8.00
Aperol Spritz -
Aperol, Tosti Prosecco, soda water, orange
£8.50
Manhattan -
Wild Turkey Rye Whiskey, Martini Rosso Vermouth, Noilly Prat Extra Dry, Angostura Bitters, orange zest
£8.50
Tipsy Tea
Chin Chin!
Choose from our list of luscious libations and enjoy a Tipsy Tea, make your afternoon one to remember!
Cheeky Tea-ki - A hearty mixture of Plantation Rhums, Pimento Dram, Maraschino, almond syrup, fresh lime and fruit juices
£25.95
More Gin Vicar? - Gin, Elderflower liqueur, fresh lemon and simple syrup, topped with lashings of Prosecco
£25.95
Bubbles
Tosti Prosecco - 750ml
£25.00
Taittinger Brut Reserve NV - 750ml
£60.00
Taittinger Brut Prestige Rose NV - 750ml
£75.00
Afternoon Tea
Afternoon Tea - A delightful selection of finger sandwiches, mini veggie quiche, fruit scones, chocolate & pistachio brownies, raspberry & passion fruit tart, macarons and a mini rhum baba, with clotted cream and preserves to boot!
£16.95
Contact Us
Want to make a booking or find out more? Get in touch with our team a who are always happy to help.
You can also call us on 0191 261 7600
or email us at enquiries@colonelporters.co.uk
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Spa Use
Guest's staying with us have access to our brand new Spa facilities, which includes use of our 25m Swimming Pool and state of the art gym, Check-in - Check-out.
Upgrade your stay to include full use of the Spa facilities, including the thermal experience rooms and hydrotherapy pool, purchase a Spa Pass for £30 per person or £50 per couple.
Children's Pool Times
7:00am - 9:00am & 4:00pm - 6:00pm Monday - Friday
7:30am - 9:00am & 4:00pm - 6:00pm Saturday & Sunday
For guests to use the Spa Check-in Saturday a Spa Pass will be required.
Course Etiquette
Golf Course Dress Code:
Dress must be in keeping with golf course tradition
Men – Slacks, tailored shorts, shirts with sleeves and collars. No denim blue jeans. No board or athletic shorts. No sweatpants.
Women – Sport shirts, tailored shorts, skirts, slacks, skorts. Shirts must have a collar. No denim blue jeans. No sweatpants.
Soft spike golf shoes must be worn
Clubhouse Lounge Dress Code:
Smart, clean and tidy clothes with appropriate footwear
No muddied or wet clothing
No football shirts
No golf shoes or spikes
No caps or hats to be worn inside the Clubhouse lounge
Green Fees
You don't need to be a member to enjoy golf at Ramside Hall...
Summer:
- £40 per person (Monday - Thursday)
- £45 per person (Friday - Sunday)
- £60 Day Ticket - Unlimited Golf per person (Monday - Thursday)
- £70 Day Ticket - Unlimited Golf per person (Friday - Sunday)
- 4 ball offer (£140 Monday - Thursday, £160 Friday - Sunday)
- 9 holes (£20 Monday - Thursday, £25 Friday - Sunday)
- Twilight rate after 3pm - £25 per person
Winter:
- £25 per person (Monday - Thursday)
- £30 per person (Friday - Sunday)
- Tea/coffee, bacon on arrival
- Warm up on the driving range
Call us on 0191 386 9514 or email proshop@ramsidehallhotel.co.uk
The Clubhouse
Ramside Hall Clubhouse has all the facilities you'll need, from a modern well stocked golf shop to a spacious locker room with bucket head showers, sauna and steam room and snooker room. The Clubhouse and Members' Lounge is an ideal place to sit back, relax and refuel after your round of golf and The Ramside Golf Academy is one of the best practice facilities in North East England.
Not just for golfers! Think traditional English classics. In The Clubhouse you will find a light-bite menu, offering tasty dishes from a classic English Breakfast to locally sourced prime beef burgers, homemade soups, gourmet speciality sandwiches and our chef's specials board. All of our food is sourced from local produce in and around the North East. We also have a well-stocked bar with a range of quality wines, beers, spirits and barista style coffee.
To enquire about one of our forthcoming events or for more information please contact our team on 0191 386 9514 or email will.green@ramsidehallhotel.co.uk
Corporate Golf Services
- Tournament Reception Desk
- Large professional Tournament Leaderboard
- Professional starter with microphone
- Photography and Videography services (additional fees apply)
- Halfway House catering and mobile refreshments buggy
- Fleet of electric golf buggies
- On course rangers
- Club,trolley and shoe hire
- Ability to organise putting competitions, private golf tuition, long drive contests and use of all practice facilities (16-bay driving range, short game and putting areas)
- Full catering service – from bacon rolls to gala dinners
- Fully stocked clubhouse bar
- Private Rooms available
- Scorecard collection and results administration
- Assistance with prize presentation organisation
- Safe secure holding area for prizes and trophies
- Option of private hire for entire clubhouse as an evening party venue
Corporate Gifts and Personalisation Service
A Corporate Golf Day wouldn’t be the same without a memento of the experience.
Our well stocked Golf Shop can offer clients an excellent selection of prizes, from logoed golf balls to clothing, golf bags and shoes. Personalisation is available by prior arrangement.
Every golf day is different, from numbers and aspirations to budgets, and so we recommend giving our golf team a call to talk through your vision for the event.
We are confident that we can find a way to host a successful golf day that will meet your needs and leave you with great memories that you’ll never forget.
To find out more about Ramside Hall Hotel and Golf Club golf days and corporate golf events, email helen.roseberry@ramsidehallhotel.co.uk or call 0191 386 9514.
Driving Range Opening Hours & Rates
Non-members are welcome to use the driving range but the chipping, putting and short game facilities are only available to Ramside Golf Club members, day members (golfers paying green fees of playing on a golf break package) or Ramside Golf Academy members.
Driving range balls start from £2 for 25 balls.
The driving range is open 8am until 8pm Monday to Friday and 8am until 6pm Saturday and Sunday.
Wedding Showcases
Come along to one of our fantastic Wedding Showcases that we hold throughout the year. View our fantastic wedding facilities and meet our dedicated team of wedding planners along with our preferred suppliers to the North East Wedding industry.
Date to be confirmed for the next wedding showcase.
Brides Up North Wedding Fair
Date for your diary - Sunday 25th September 2016
Register now at: www.bridesupnorth.com/wedding-fairs
Asian Weddings
Ramside Hall is fast becoming one of the best known venues in the North East for its expertise in Asian Weddings and Events. Our team is familiar with the requirements of such events and we would be delighted to discuss your function.
The Bishops Suite is completely self contained. Our facilities are ideal for your special day, our experienced team will be delighted to help in ensuring Ramside Hall Hotel is the right venue for you.
- Bishops Suite capacity 450 guests, depending on layout.
- £5,500 plus VAT room hire
- £2.00 per person for crockery, cutlery, glassware, Ivory or White Table Linen
- Cake Stand and Cutting Knife
- Function manager & waiting staff are an additional cost
- Corkage, prices quoted depending on client requirements
Make a Reservation
Welcome to the Porter’s Lounge, reservations can be made for Tipsy Teas, Drinks or Dinner. We welcome parties of up to 8. For larger parties of 8 or more, or if you’re a last-minute Maud and would like to join us this eve, please contact us via the old blower.
Our monthly Howay Hootenanny is well worth a visit.
Drinks
To ensure we save you a seat to relax and enjoy your favourite tipples, please make a reservation.
Afternoon Tea
A reservation is required. We look forward to the pleasure of your company.
Dining
Be sure to reserve a table when dining with us. We hate to disappoint. Much appreciated.
Howay Hootenany
Howay Hootenanny - We're bringing back a mighty fine theatrical tradition.
Wednesdays: 11th April, 11th July, 10th October, 5th December